coco-wheats

CoCo Wheats®

The creamy hot cereal with the cocoa treat®.

CoCo Wheats was introduced in 1930 with the belief that hot cereal could taste good, and be good for you. Kids love the warm cocoa taste and moms love the fortified nutrition.

CoCo Wheats:

  • Enriched with calcium, plus 5 vitamins and iron
  • Made with wheat farina and pure breakfast cocoa
  • No added salt or sugar

Nutrition FactsBuy Now

Always use the consumer package for nutritional information as formula and ingredient changes may occur at any time and may not match the website.

HWB-1.0 SS HOT

View Cooking Instructions →

STOVE TOP COOKING DIRECTIONS
Servings 1 2 4

HEAT water, salt and sugar to boiling;
OR milk, salt and sugar to near boiling.

ADD CoCo Wheats slowly, stirring constantly.

COOK 30 seconds while stirring. Keep water boiling.

REMOVE from heat, cover, let stand 1-2 minutes.

SERVE hot, with milk, sugar or your favorite topping.

Water
-or-
Milk
1 cup 1-3/4 cups 3-1/2 cups
1 cup 2 cups 3-3/4 cups
CoCo Wheats 3 Tbsp. 1/3 cup 2/3 cup
Sugar
(optional)
1 Tbsp. 2 Tbsp. 4 Tbsp.
Salt
(optional)
1/8 tsp. 1/4 tsp. 1/2 tsp.
MICROWAVE COOKING DIRECTIONS
Step 1: Mix 3 tbsp. CoCo Wheats, 1 cup water or 1 cup milk, 1/8 tsp. salt and 1 tbsp. sugar (optional) in a microwaveable bowl.
Step 2: Cook on high (100% power) for 1 minute.
Step 3: Stir. Cook 1-2 minutes more, stirring well every 30 seconds until cereal is desired thickness. Watch carefully!
Step 4: Remove, stir well and let stand 1-2 minutes.
Caution: Bowl may be hot when removing from microwave.
Hints: The cooking time required will vary with the temperature of the liquid added, the type of bowl used and the wattage of your microwave. For thinner cereal, use a little more liquid. For thicker cereal, use a little less. Be sure the bowl you use leaves ample room for stirring the cereal and allowing it to come to a boil.